Our Menu

Lightly breaded and fried with your choice of sauce (Buffalo, Spicy BBQ, Cajun rub)

Lightly breaded and fried served with spicy tomato sauce

Sliced and lightly fried eggplant, topped with mozzarella and parmesan, served with marinara and pesto sauces

Romaine, croutons, shaved parmesan, house made Caesar dressing

Romaine, garbanzo beans, bell peppers, artichokes, tomatoes, cucumbers and champagne dressing

melted Fontina with a garlic Parmesan spread

Lightly breaded chicken breast tenders with a Gorgonzola Dipping Sauce

Field greens, arugula and spinach with roasted garlic vinaigrette

Arugula, goat cheese, candied almonds, tossed in a balsamic vinaigrette

Spinach, potatoes, roasted peppers, egg, tomatoes, capers, olives and red onions with an anchovy-mustard dressing

Lightly toasted ciabatta, topped with tomatoes, olives, fresh mozzarella and basil

Grilled Flatbread appetizer with tomatoes, basil, fresh mozzarella, jalapenos, red peppers, cilantro

Romesco sauce

Grilled chicken breast, artichokes, olives, peppers, fennel, tomatoes, capers, arugula, white beans tossed in a champagne vinaigrette

Cheddar cheese, lettuce, tomato and bacon. Served on a house made bun.

Topped with mozzarella, lettuce, tomato, pesto and mayonnaise. Served on Ciabatta bread

Julienned pepperoni, Coppa, tomatoes, arugula, onion, peppers with a drizzle of Champagne vinaigrette. Served on a toasted Ciabatta roll.

Served with house made beef Ragu, topped with Parmesan (add cream $2)

Spaghetti pasta, house made vegetarian tomato sauce, topped with Parmesan

Creamy Arborio rice, cremini and shitake mushrooms, red peppers, parmesan

Served with Wood-fired chicken breast cooked in a pesto cream sauce

Spaghetti pasta, shrimp, tomatoes, garlic, asparagus, in a white wine and lemon butter sauce

Ella’s Cheese

Tomato sauce, buffalo mozzarella, basil, olive oil, sea salt

Tomato sauce, fresh mozzarella, pepperoni

Four cheeses, garlic, parsley

Olive oil, fresh Mozzarella, Coppa, roasted red pepper, cherry tomato oregano

Caramelized onions, gorgonzola and rosemarry

Cream sauce, wild mushrooms, smoked mozzarella, sun-dried tomatoes, red onions, thyme

Pesto, fingerling potato, prosciutto and parmesan

Tomato sauce, fresh mozzarella, capers, white anchovies, fresh basil

Tomato sauce, fresh mozzarella, sweet sausage, banana peppers, red onion, jalapeño

Tomato sauce, Mushroom, Goat cheese, Parmesan and sea salt and olive oil

Pepperoni, Sausage, Mushroom, red onions, fresh Mozzarella

Tomato sauce, sweet Italian sausage, fennel, red peppers, parmesan

Tomato sauce, mozzarella, pepperoni

Tomato sauce, mild goat cheese, red onions, olives, roasted red peppers, eggplant

Pesto, shrimp, roasted peppers, pine nuts

Tomato sauce, mozzarella, capers, white anchovies, fresh basil

Tomato sauce, smoked mozzarella, prosciutto, arugula

Peperoni, Sausage, Coppa, Bacon, Prosciutto, Chicken, Shrimp, Anchovy, Mozzarella, Fontina, Cacio, Parmesan, Smoked Mozzarella, Gorgonzola, Buffalo Mozzarella, Goat Cheese, Sun Dried Tomato, Mushroom, Kalamata Olives, Red Onions, Banana Peppers, Cherry Tomato, Fingerling Potato, Caramelized Onions Red Peppers, Jalapeno, Artichoke

Tomato sauce, mozzarella, parmesan, pepperoni, sausage, roasted onions and peppers

Tomato sauce, fontina, mozzarella, roasted peppers, onions, mushrooms

Lady fingers dipped in espresso layered between fresh mascarpone cream flavored with sweet Marsala wine and dusted with chocolate

Choice of Flavors are: Vanilla, Chocolate, Coconut and Berry Sorbet

Filibuster bourbon aged in a chardonnay infused cask

Evan Williams bourbon, ginger and lemon

Goslings Black Seal Rum and Ginger Beer

Tequila, house made sour mix, orange liqueuer

Tequila, house made sour mix, Grand Marnier

Basil Hayden, spicy simple syrup, bitters, cherry

Gluten Free Lager